England is home to some of the world’s most iconic dishes, and sampling the local fare is a must-do while exploring the country. From classic fish and chips to the beloved Sunday roast, there is a variety of delicious British food to try. Whether you’re looking for a traditional dish or a more modern take on a classic, here is a list of the best foods to try in England – a culinary journey you won’t want to miss.
Fish and Chips
No list of English food would be complete without the classic fish and chips. This dish of fried fish and deep-fried potatoes is a staple of English cuisine and can be found nearly everywhere in the country. The traditional dish is served with malt vinegar and salt, although ketchup and other condiments can also be added. For the best fish and chips in England, look for a local chippie – a small takeaway shop serving up fresh, made-to-order fish and chips.
The Sunday roast is a beloved tradition in England. This hearty meal typically includes roast beef or chicken, potatoes, vegetables, and of course, Yorkshire pudding. The dish is usually served with gravy and a variety of sauces, such as horseradish or mint. Sunday roasts are popular all over England, but they are especially renowned in Yorkshire, where they are known as a “Yorkshire pudding.”
Bangers and Mash
Bangers and mash is a beloved English dish of sausages and mashed potatoes. The sausages are usually made with pork, although beef and chicken varieties are also available. The dish is served with onion gravy, which is made with the drippings of the sausages. Bangers and mash can be found in pubs and restaurants all over England.
Shepherd’s pie is a classic English dish of minced lamb or beef, vegetables, and potatoes. The mixture is topped with a layer of mashed potatoes and then baked in the oven until the potatoes are golden brown. This is a homely dish that is popular all over England and is often served with green peas or other vegetables.
Toad in the Hole
Toad in the hole is a traditional English dish of sausages cooked in Yorkshire pudding batter and served with onion gravy. The dish is a favorite in pubs and restaurants all over the country. It is a hearty and comforting dish that is perfect for cold winter nights.
Bubble and Squeak
Bubble and squeak is a classic English dish of mashed potatoes and cabbage, which is then fried until golden. The dish is usually served with a variety of condiments, such as ketchup or brown sauce. Bubble and squeak is a great side dish to accompany any meal.
Ploughman’s lunch is a traditional English meal of cheese, crusty bread, pickled onions, and apples. The dish is usually served with a variety of condiments, such as pickle, mustard, or chutney. Ploughman’s lunch is popular in pubs and restaurants all over England and is a great light meal to enjoy in the afternoon.
Scones and Jam
Scones and jam is a classic English teatime treat. The scones are usually served warm with clotted cream and jam. This is a delicious and comforting treat that is popular all over England and can be found in cafes and bakeries across the country.
Afternoon tea is a beloved English tradition that is still popular today. This light meal usually consists of a variety of sandwiches, pastries, scones, and of course, tea. Afternoon tea is a great way to relax and enjoy a traditional English meal with friends or family.
England is home to a variety of delicious dishes, and sampling the local fare is a great way to explore the country. From classic fish and chips to the beloved Sunday roast, there is something for everyone to enjoy. Whether you’re looking for a traditional dish or a more modern take on a classic, these are the best foods to try in England – a culinary journey you won’t want to miss.